Proven by Taste
More than 160 years of confectionery experience continues in recipes first prepared in Istanbul in 1864.

Mesir paste gives Coffee Anatolia its unmistakable identity, bringing the aromatic vocabulary of Anatolian spices into 100% Arabica coffee. Medium-roasted beans grown at high altitude in Central America and Africa meet the historic character of mesir, creating a layered cup with warm spice notes and a naturally mellow finish. Traditional Foça stone-mill grinding preserves the fine consistency required for its distinctive preparation with milk.
AED 75.00
In stockSKU GF097
Coffee Anatolia 170gr.
AED 75.00
More than 160 years of confectionery experience continues in recipes first prepared in Istanbul in 1864.
Sixteen decades have passed since Hafiz Mustafa first opened its doors, yet the same devotion to fine confectionery remains unmistakable.

Baklava, Turkish delight, kadayif, and traditional desserts carry recipes shaped by generations of confectionery experience.
Hafiz Mustafa brings the celebrated tastes of Istanbul to tables worldwide through desserts rooted in Turkish culinary culture.
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